GST rates and HSN code for Soya Chunks.
| Chapter | Description | HSN Code | Rate (%) | CESS (%) | Effective Date | Rate Revision |
|---|---|---|---|---|---|---|
| Oil seeds and oleaginous fruits, miscellaneous grains,seeds and fruit; industrial or medical plants; straw and fodder | Soya Beans, Whether Or Not Broken Soya Beans, Whether Or Not Broken : Of Seed Quality | 12010010 | 5% | – | 01/07/2017 | – |
| Soya Beans, Whether Or Not Broken | 120100 | 5% | – | 01/07/2017 | – | |
| Soya Beans, Whether Or Not Broken | 1201 | 5% | – | 01/07/2017 | – | |
| Flours And Meals Of Oil Seeds Or Oleaginous Fruits, Other Than Those Of Mustard Of Soya Beans | 12081000 | 5% | – | 01/07/2017 | – | |
| Soya Beans, Whether Or Not Broken Soya Beans, Whether Or Not Broken : Other | 12010090 | 5% | – | 01/07/2017 | – | |
| Beverages, spirits and vinegar | Soya Milk Drinks | 22029910 | 12% | – | 01/07/2017 | – |
| Waters, Including Mineral Waters Andaerated Waters, Containing Added Sugaror Other Sweetening Matter Or Flavoured,And Other Non – Alcoholic Beverages, Notincluding Fruit Or Vegetable Juices Ofheading 2009 – Other : Soya Milk Drinks, Whether Or Not Sweeten | 22029010 | 28% | – | 01/07/2017 | – | |
| Miscellaneous edible preparations | Sauces And Preparations Therefor, Mixedcondiments And Mixed Seasonings;Mustard Flour And Meal And Prepared Mustard – Soya Sauce | 21031000 | 12% | – | 15/11/2017 | – |
| Texturised Vegetable Proteins (Soya Bari) And Bari Made Of Pulses Including Mungodi[And Batters | 2106 | 12% | – | 01/07/2017 | – | |
| Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes | Soya-Bean Oil And Its Fractions, Whether Or Not Refined, But Not Chemically Modified Other : Other | 15079090 | 5% | – | 01/07/2017 | – |
| Soya-Bean Oil And Its Fractions, Whether Or Not Refined, But Not Chemically Modified Other : Edible Grade | 15079010 | 5% | – | 01/07/2017 | – | |
| Soya-Bean Oil And Its Fractions, Whether Or Not Refined, But Not Chemically Modified | 1507 | 5% | – | 01/07/2017 | – | |
| Soya-Bean Oil And Its Fractions, Whether Or Not Refined, But Not Chemically Modified Crude Oil, Whether Or Not Degummed | 15071000 | 5% | – | 01/07/2017 | – |
Soya chunks, a popular protein-rich food, are derived from defatted soy flour. For businesses dealing with soya chunks, knowing their correct HSN (Harmonized System of Nomenclature) code and associated GST (Goods and Services Tax) rate is essential for proper tax compliance and smooth trade.
The provided data, along with general HSN guidelines, clearly indicates the classification for soya chunks.
Soya chunks, often referred to as “Texturised Vegetable Proteins (Soya Bari)”, are considered a food preparation. This places them under:
More specifically, soya chunks fall under:
For soya chunks (Texturised Vegetable Proteins / Soya Bari) under HSN 2106, the GST rate is 12%. This rate has been in effect since July 1, 2017.
It is important to differentiate soya chunks from raw soya beans or soya bean oil, which have different HSN codes and GST rates:
In summary, when dealing with the processed food product known as soya chunks, the HSN code 21061000 and a 12% GST rate are applicable. This ensures accurate classification and adherence to tax regulations.
Soya chunks fall under HSN Chapter 21: Miscellaneous edible preparations.
The specific HSN code for soya chunks is 21061000.
The GST rate for soya chunks is 12%.
The GST rate for raw soya beans is 5%.
Raw soya beans and soya chunks have different GST rates because soya chunks are a processed “edible preparation,” while raw soya beans are considered an unprocessed agricultural product, leading to different classifications and tax treatments.
Soya milk drinks can fall under HSN 22029910 (12% GST) or 22029010 (28% GST) depending on factors like sweetening.
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